At the heart of Bach Brewing is our passion for craft beer and our love for the Kiwi Bach…escape, freedom, simplicity and time together with family and friends.
Bach Brewing is a family owned gypsy brewing company located between the shores of Auckland’s harbours. Our passion is brewing fresh aromatic beer that compliments our coastal way of living.
Originating from East Coast USA, the New England or Hazy IPA style de-emphasizes hop bitterness and showcases hop flavour and aroma reminiscent of tropical fruit juice.
We’ve brewed our first hazy IPA with a juicy combination of Maris Otter & wheat malts, oats, and a truck load of tropical fruit driven hops from NZ, Australia and USA.
Over at Bach we’ve been on the hops again..and here’s our champion award winning Red IPA in a new look 440ml can. Brewed on a cushion of select pale & coloured malts and layered with NZ & American hops. Unflitered for extra flavour.
Over at Bach we’ve been on the hops again..dreaming about a land of giant hop vines, swinging the juice axe to harvest us some juicy hope cones for our next Bach brew
Inspired by especially high tides which occur when a full moon is also closest to the earth. They’re big and so is Kingtide. Our Kingtide is brewed using the magnificent Gladfield malts from Dunsandel, Cantebury. Loaded with a caravan full of hops from both ends of the Pacific rim; Yakima in Washington State, USA and Nelson, NZ.
New West Coast USA style IPA – bright, not hazy! Inspired by iconic IPA’s from the West Coast of the USA, think Big Daddy, Sculpin and Ruination.
Ever been on a full suspension mountain bike with fat knobbly tyres making your own tracks, out in the bush or nearby dirt to urban living. It’s a blast and worth a crack. If not, never mind!
The Haze Craze is upon us and here to stay. Started with Hazy IPA’s, we’re now moving into the easier drinking Hazy Pale Ales. On the nose blend of tropical fruits including passionfruit, tangerine, papaya, lychee, mango and grapefruit. Easier drinking at 5.2% and with a supremely balanced bitterness. It’s juicy as f**k!
It’s beer! NOT a malt seltzer RTD!
Inspired by the popular watermelon wheat beers of West Coast USA, and built on our award winning Witsunday recipe, it’s a beer perfect for Summer.
Shaka Lager embodies the spirit of the shaka – a gesture of kia ora, mateship and good karma. Kick back and enjoy Bach Brewing’s crisp and refreshing sparkling golden lager.
Inspired by the stunning hops available from our local Nelson region and up north in Washington State, USA. We’ve combined hops from both ends of the Pacific rim.
Tasting Notes:
A fusion of wheat and Pilsner malts, crushed watermelon and lime, fermented with a Belgian Wit yeast. Pouring a golden yellow with a kiss of tropical aromas of melon and lime. Crisp and refreshing with a complementary hop aroma care of Motueka and Huell Melon hops.
Available in 330ml 6 packs.
Gold Medal Winner:
2020 NW Beer & Cider Awards – Top 30
Tasting Notes:
On the nose blend of tropical fruits including passionfruit, tangerine, papaya, lychee, mango and grapefruit. Easier drinking at 5.2% and with a supremely balanced bitterness.
It’s juicy as f**k!
Available in 330ml 6 packs.
Tasting Notes:
Brewed on our super juicy malt base and loaded with NZ’s iconic Riwaka hops, and perfectly blended with some big names from the USA: Amarillo, Mosaic, Simcoe and Zythos.
Available in 440ml cans
Tasting Notes:
We’ve brewed our first hazy IPA with a juicy combination of Maris Otter & wheat malts, oats, and a truck load of tropical fruit driven hops from NZ, Australia and USA.
Available in 440ml cans
Gold Medal Winner:
2018 New Zealand Beer Awards
2015 Australian International Beer Awards
2015 Brewers Guild of NZ Awards
2014 NW Beer & Cider Awards
Silver Medal Winner:
2016 Australian International Beer Awards
2016 NW Beer & Cider Awards
2015 Dublin Craft Beer Cup
2014 Brewers Guild of NZ Awards
Tasting Notes:
True to its pacific genre, Kingtide weaves a balance between the tropical fruit of the NZ hops and the citrus-pine of the US hops. At 7 percent, its sweet, mellow, with a broad pillowly mouthfeel. It delivers a multi-layered experience of floral, fruity and charmingly rugged bitterness.
Available in 440ml cans
Gold Medal Winner:
2017 NW Beer & Cider Awards – Champion Pale Ale
2016 NW Beer & Cider Awards
Silver Medal Winner:
2015 Dublin Craft Beer Cup
Tasting Notes:
On the nose blend of tropical fruits including passionfruit, mango and lychee with a touch of citrus and pine. Mouthfeel medium bodied with honey and biscuit. Very balanced and clean finish.
Available in 330ml 6 packs and 440ml cans.
Tasting Notes:
Brewed with juicy Maris Otter malts and loaded with the bag name hops; Centennial, US Cascade and Amarillo, with a touch of relatively new Idaho 7.
Bursting with floral, citrus, fruit and pine aromas that flow through on the palate.
Available in 440ml cans.
Tasting Notes:
Sparkling golden in colour, aroma’s of citrus and peach, and a hint of honey this lager is crisp , dry, sessionable and very refreshing
Available in 330ml 6 packs
Tasting Notes:
Duskrider has a ruby-red hue and throws a bouncy aroma of pine and orange peel. The smooth and creamy body has notes of caramel and even a touch of sherbet before a moderately bitter finish
Available in 440ml cans.
Tasting Notes:
Fat Trax is brewed with an adrenalin pumping blend of big juicy malts and a fruit bowl of hop characters oozing with tropical fruits and bursting with pineapple.
Bach Brewing picked up the inaugural Champion New Zealand Exhibitor trophy at the Brewers Guild of New Zealand Beer awards 2018. Bach recorded an outstanding medal haul with 6 of our beers receiving recognition for excellence. TROPHY Billfish APA (Pale Ale) GOLD Billfish APA (Pale Ale) Kingtide Pacific IPA (Strong Pale Ale) SILVER Shaka Lager…
Just last weekend in Dublin 469 beers from 24 countries were judged; Bach Brewing picked up 3 medals; Driftwood Session Pale Ale – Silver medal Kingtide Pacific IPA – Silver medal Duskrider Red IPA – Bronze medal Don’t mean to skite but like a proud Dad, in less than 12 months this brings the medal…
